Quick breakfast idea -- a simplified version of this recipe found on this website! [Note, a very interesting site BTW... not sure what to make of some of her recommendations & conclusions, but like I said, interesting nonetheless!]
Line a muffin tin (or in my case muffin stoneware) with pieces of ham and crack an egg into the middle. Bake in a 400 degree oven for at least 10-12 minutes, a bit more if you like your egg less soft.
Remove and garnish with whatever kind of cheese you like, chopped veggies, whatever!
[Note, you could bake up a handful of these, keep in the fridge, and warm up later during the week.]
Linked: Comfy in the Kitchen, This Chick Cooks