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Friday, October 26, 2012

Make Cookie Ghosts (from Nutter Butters)

Maybe you've made these before, maybe not -- if you have, then here's a reminder, if you haven't, then try this fun treat!

You'll need:
  • a package of Nutter Butter cookies
  • a package of "almond bark"
  • a handful of mini chocolate chips 
Follow the melting directions on the back of the package of Almond Bark.  I suggest doing about half the package at a time and use the microwave.

Then go ahead and coat the cookies with the melted "bark" (so, just a comment, it's not almond and it's not bark, so why is it called that?), one at a time.  Some people just dip the cookie, thereby covering it about 2/3 of the way, but we went for the full coverage method.

Immediately decorate the little ghost with a few mini chocolate chips -- eyes only or add a nose, if desired (both approaches are pictured...  just trying to be helpful here.)

Place the cookies on a waxed paper lined cookie sheet until they harden.

That's it!

So easy, so yummy.  So treat-y!

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